Roti Canai (Roti Prata)

Name: Roti Canai (Roti Prata)
Prep time: 20 min
Cook time: 3 h 55 min
Total time: 3 h 55 min
Yield: 10 portions
Ingredients: 260 g cold water; 20 g condensed milk; 20 g sugar; 500 g plain flour; 220 g butter; 10 g salt

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Zubereitung 20 Min

Gesamt 3 Std. 55 Min

10 portions

Zutaten

cold water
260 g
condensed milk
20 g
sugar
20 g
plain flour
500 g
butter softened, plus extra for greasing
220 g
220 g margarine, softened, plus extra for greasing
salt
10 g