Geräte und Zubehör
Chocolate Covered Pound Cake
Zubereitung 10 Min
Gesamt 1 Std. 30 Min
9 slices
Zutaten
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vegetable oil plus extra to gease4 oz
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sugar9 ½ oz
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large eggs3
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cocoa powder Hershey's2 oz
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all-purpose flour5 oz
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salt½ tsp
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baking powder1 tsp
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baking soda¼ tsp
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whole milk5 oz
Chocolate Glaze
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heavy whipping cream3 ½ oz
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whole milk1 ½ oz
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8 oz dark chocolate, cut into small pieces (¼ in.)dark chocolate chips8 oz
Schwierigkeitsgrad
medium
Nährwerte pro 1 slice
Natrium
248 mg
Protein
8 g
Kalorien
2238 kJ /
535 kcal
Fett
30 g
Ballaststoff
4 g
Gesättigte Fettsäuren
11 g
Kohlenhydrate
59 g