Chili and Peanut Noodles with Tofu and Chili Garlic Oil

Name: Chili and Peanut Noodles with Tofu and Chili Garlic Oil
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: water; 2 garlic cloves; 1 tsp dried chili flakes; 2 oz shallots; 2 ½ oz coconut oil; 5 oz red bell peppers; 5 oz red onions; 3 carrots; 5 oz sugar snap peas; 7 oz soba noodles; ½ oz peanut butter; ½ oz tamari sauce; 2 tsp ginger paste; 2 tsp Korean chili paste (gochujang); 1 ½ oz rice vinegar; 2 tsp maple syrup; ½ oz lime juice; 1 tsp sesame oil; 10 oz firm tofu; ¼ bunch fresh cilantro; 2 sprigs fresh basil