Geräte und Zubehör
Slow Cooked Beef Stroganoff
Zubereitung 30 Min
Gesamt 7 Std.
6 portions
Zutaten
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beef meat (stew cut)28 oz
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salt¾ tsp
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ground black pepper¼ tsp
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garlic cloves smashed2 - 3
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olive oil1 oz
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yellow onions cut in wedges7 oz
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all-purpose flour3 tbsp
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Dijon mustard1 oz
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paprika½ tsp
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beef stock24 oz
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dry red wine1 oz
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water to cook pasta
-
wide egg noodles, dried8 oz
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corn starch2 tbsp
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water2 tbsp
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white button mushrooms sliced10 oz
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sour cream4 oz
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mixed fresh herbs (parsley, thyme), chopped to garnish
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
700.3 mg
Protein
28 g
Kalorien
1857.1 kJ /
443.9 kcal
Fett
15.8 g
Ballaststoff
3.7 g
Gesättigte Fettsäuren
3.4 g
Kohlenhydrate
46.6 g