Kale mash

Name: Kale mash
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 1000 g royal blue potatoes; 1 garlic clove; 1 tsp sea salt; 250 g milk; 120 g kale; 30 g unsalted butter; 2 pinches ground black pepper; extra virgin olive oil

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Zubereitung 5 Min

Gesamt 30 Min

4 portions

Zutaten

royal blue potatoes or Desiree potatoes, peeled and cut into evenly sized pieces (2-3 cm)
1000 g
garlic clove
1
sea salt
1 tsp
milk (see Tips)
250 g
kale finely shredded
120 g
unsalted butter cut into pieces
30 g
ground black pepper
2 pinches
extra virgin olive oil to drizzle