Geräte und Zubehör
Temaki Sushi
Zubereitung 30 Min
Gesamt 1 Std.
10 pieces
Zutaten
Rice
-
rice vinegar2 oz
-
sugar½ oz
-
salt divided2 tsp
-
water35 oz
-
sushi rice10 ½ oz
Temaki Sushi
-
nori seaweed (8 in. x 4 in.)10 sheets
-
3 ½ oz sushi grade tuna, (thinly sliced lengthways)pre cooked shrimp (cut in half lengthwise, without shell)20
-
mixed vegetables cut into sticks (carrot, cucumber, avocado, etc.)
Schwierigkeitsgrad
medium
Nährwerte pro 1 piece
Natrium
538.7 mg
Protein
3.8 g
Kalorien
515 kJ /
123.1 kcal
Fett
0.3 g
Ballaststoff
0 g
Gesättigte Fettsäuren
0.1 g
Kohlenhydrate
25.3 g