Geräte und Zubehör
Quick pulled pork in beer sauce
Zubereitung 15 Min
Gesamt 35 Min
6 portions
Zutaten
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pork fillet cut into pieces (2 cm)600 g
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ground cumin1 tsp
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ground cayenne pepper¼ tsp
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mustard powder1 tsp
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sweet smoked paprika½ tsp
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dried oregano½ tsp
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ground black pepper¼ tsp
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sea salt½ tsp
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garlic cloves4
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onion halved150 g
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extra virgin olive oil50 g
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beer200 g
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Meat stock paste1 tbsp
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tomato paste2 tsp
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water60 g
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apple cider vinegar10 g
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Worcestershire sauce1 tbsp
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brown sugar½ tbsp
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cornflour1 tbsp
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water2 tbsp
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flour tortillas16
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iceberg lettuce cut into slices½
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tomatoes diced2
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red onion sliced thinly80 g
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fresh jalapeño chillies cut in slices, to garnish1 - 2
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lime cut into 6 wedges, to serve1
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
1724.1 mg
Protein
27.3 g
Kalorien
2848.3 kJ /
680.8 kcal
Fett
25.8 g
Ballaststoff
6.2 g
Gesättigte Fettsäuren
5.1 g
Kohlenhydrate
83.8 g