Honey Mustard Orange Glazed Ham

Honey Mustard Orange Glazed Ham

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Zubereitung 15 Min

Gesamt 2 Std.

14 portions

Zutaten

Honey Mustard Orange Glaze

Dijon mustard
1 tbsp
rosemary, dried, chopped
2 tsp
juniper berry
1 tbsp
dark brown sugar
170 g
clove, ground
¼ tsp
nutmeg, ground
¾ tsp
honey
60 g
orange marmalade
340 g
orange juice
30 g

Ham

ham, sliced bone in (approx. 8.5 lb)
3800 g
cloves to garnish
15 - 30
apple, type Cripps Pink (Pink Lady) to garnish
bay leaf, fresh to garnish

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Natrium 3132.7 mg

Protein 45.3 g

Kalorien 2367.5 kJ / 565.9 kcal

Fett 23.5 g

Ballaststoff 4 g

Gesättigte Fettsäuren 7.9 g

Kohlenhydrate 42.6 g

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