Geräte und Zubehör
Chicken Enchiladas
Zubereitung 25 Min
Gesamt 1 Std.
6 portions
Zutaten
Chicken
-
water700 g
-
chicken breasts cut in strips (5 cm x 1 cm)800 g
-
fine sea salt to taste
-
ground black pepper to taste
-
olive oil for greasing
Filling
-
Cheddar cheese cut in pieces (2 cm)150 g
-
mozzarella cheese drained, cut in pieces (2 cm)100 g
-
fresh coriander leaves5 g
-
spring onions cut in pieces (5 cm)50 g
-
fresh red chilli halved, deseeded if desired1
-
garlic cloves2
-
red onions quartered50 g
-
tomatoes quartered50 g
-
red peppers quartered100 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
sour cream250 g
-
lime juice40 g
-
smoked paprika1 tsp
-
chipotle paste1 tsp
Assembly
-
flour tortillas8
-
tinned chopped tomatoes400 g
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Protein
19.8 g
Kalorien
2188 kJ /
523 kcal
Fett
27.3 g
Kohlenhydrate
46.3 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35 Min
Meatballs and Chilli Cheese Potatoes
1 Std.
Mardi Gras Meatballs
1 Std. 5 Min
Beef and Bean Enchiladas
40 Min
Chicken and Chorizo Hotpot
45 Min
Chorizo and Chicken Burgers
20 Min
Huli Huli Chicken with Macaroni Salad
1 Std. 20 Min
Turkey Cheeseburgers with Buffalo Slaw
40 Min
Chicken and Chorizo Filo Pie
2 Std.
Chicken and Spinach Lasagne
1 Std. 15 Min
Chicken Tikka Flatbreads
45 Min
Creamy Chicken and Chorizo Pasta
30 Min