Berry mousse

Name: Berry mousse
Prep time: 20 min
Cook time: 4 h 50 min
Total time: 4 h 50 min
Yield: 6 portions
Ingredients: 5 gelatine sheets; 50 g water; 300 g mixed fresh red berries; 200 g sugar (caster sugar); 250 g curd cheese (quark); 250 g cream, min. 30% fat; fresh mint leaves

4.4 (7 Bewertungen)

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Schwierigkeitsgrad medium

Arbeitszeit 20 Min

Gesamtzeit 4 Std. 50 Min

Portionen 6 portions

Zutaten

5 gelatine sheets (2 g per sheet)
50 g water, plus extra for soaking
300 g mixed fresh red berries (e.g. strawberries, raspberries)
oder 300 g mixed frozen red berries
200 g sugar (caster sugar)
250 g curd cheese (quark)
oder 250 g ricotta cheese
250 g cream, min. 30% fat, chilled
fresh mint leaves, to garnish

Nährwerte: pro 1 portion
Kalorien: 1432 kJ / 342 kcal
Protein: 7 g
Kohlenhydrate: 38 g
Fett: 18 g
Ballaststoff: 1.7 g