Geräte und Zubehör
Steamed Scallion Rolls
Zubereitung 35 Min
Gesamt 3 Std.
9 pieces
Zutaten
Scallions Oil
-
6 green onions, cut into piecesscallions cut into pieces6
-
garlic clove1
-
vegetable oil60 g
Dough
-
water140 g
-
dried yeast1 tsp
-
sugar1 tsp
-
vegetable oil to grease
-
all-purpose flour225 g
-
salt1 tsp
Shaping
-
all-purpose flour to dust
-
sesame seeds, white to sprinkle, to taste
-
salt to taste
-
water570 g
-
Shaoxing rice wine1 tsp
-
Sichuan peppercorn oil½ tsp
-
sesame oil¼ tsp
-
sugar¼ tsp
-
sesame seed, white1 pinch
Schwierigkeitsgrad
medium
Nährwerte pro 1 piece
Natrium
263.9 mg
Protein
3 g
Kalorien
665.4 kJ /
159 kcal
Fett
7.4 g
Ballaststoff
1.1 g
Gesättigte Fettsäuren
1 g
Kohlenhydrate
20.5 g
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