Oven Mushroom and Beef Burger

Oven Mushroom and Beef Burger

5.0 1 Bewertung

Zubereitung 15 Min

Gesamt 1 Std.

4 portions

Zutaten

fresh shiitake mushrooms halved
8 oz
fresh portobello mushrooms halved
2 oz
fresh king oyster mushrooms halved
4 oz
fresh Swiss brown mushrooms halved
2 oz
ground beef broken into pieces
16 oz
large eggs
2
dried bread crumbs
2 oz
liquid aminos, e.g. Bragg®
1 oz
Worcestershire sauce
2 tsp
freshly ground black pepper
1 tsp
white cheddar cheese
4 slices
hamburger buns toasted
4

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Natrium 1285 mg

Protein 44.7 g

Kalorien 3254.6 kJ / 777.9 kcal

Fett 40 g

Ballaststoff 4.9 g

Gesättigte Fettsäuren 16.2 g

Kohlenhydrate 58.9 g

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Thermomix® Sensor Meat, Poultry and Fish 32 Rezepte
USA

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