
Geräte und Zubehör
Banana Ice Cream with Peanut Butter and Chocolate
Vorbereitung 10 Min
Gesamt 9 Std. 10 Min
6 portions
Zutaten
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tinned coconut milk (1 x 400 g tin), chilled in fridge for approx. 8 hours400 g
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peanuts, roasted, unsalted200 g
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bananas ripe (see tips), sliced, then frozen600 g
-
dark chocolate (70% cocoa solids) small pieces or callets130 g
-
coconut oil20 g
Nährwerte pro 1 portion
Kalorien
548 kcal /
2293 kJ
Protein
13 g
Fett
38 g
Kohlenhydrate
40 g