Geräte und Zubehör
Grilled Burger with Red Potatoes and Garlic Mayonnaise
Zubereitung 35 Min
Gesamt 1 Std. 20 Min
6 portions
Zutaten
Garlic Mayonnaise
-
garlic cloves2
-
salt to taste1 pinch
-
extra virgin olive oil1 oz
-
mayonnaise4 oz
-
lemon juice1 tsp
-
ground mustard powder¼ tsp
Hamburger Patties
-
green onions (green and white parts), cut into pieces3
-
garlic cloves2
-
salt1 ½ tsp
-
ground black pepper½ tsp
-
ground beef crumbled24 oz
Grilled Potato Wedges
-
red potatoes4
-
red onion sliced in rounds (½ in.)1
-
extra virgin olive oil2 tsp
-
salt½ tsp
-
ground black pepper¼ tsp
-
rosemary8 sprigs
-
hamburger buns toasted or grilled6
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
1246 mg
Protein
37 g
Kalorien
2987 kJ /
714 kcal
Fett
42 g
Ballaststoff
4 g
Gesättigte Fettsäuren
11 g
Kohlenhydrate
45 g
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