Layered Jaffa® slice

Orange chocolate brownie slice

• 160 g butter plus extra for greasing
• 70 g Jaffa® lollies
• 120 g dark chocolate (70% cocoa) broken into pieces
• 300 g caster sugar
• 3 eggs
• 1 tsp natural vanilla extract
• ½ tsp salt
• 120 g plain flour

Orange curd

• 1 orange zest only, no white pith
• 110 g caster sugar
• 30 g orange juice (approx. ½ orange)
• 20 g orange liqueur (e.g. Cointreau®)
• 80 g butter
• 2 eggs