
Geräte und Zubehör
Leek Quiche
Vorbereitung 15 Min
Gesamt 1 Std. 20 Min
4 portions
Zutaten
Pastry
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plain flour300 g
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fine sea salt½ tsp
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butter cold, diced, plus extra for greasing150 g
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egg yolk from large egg1
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water ice cold50 g
Filling
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Gouda cut in pieces200 g
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cooked ham cut in pieces150 g
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double cream200 g
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large eggs4
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ground black pepper¼ tsp
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fine sea salt1 ½ tsp
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ground nutmeg1 pinch
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leeks sliced in rounds (5 mm)400 g
Nährwerte pro 1 portion
Kalorien
1130 kcal /
4728 kJ
Protein
37.2 g
Fett
81 g
Kohlenhydrate
63.1 g