Geräte und Zubehör
Arabian chicken with couscous
Zubereitung 15 Min
Gesamt 45 Min
4 portions
Zutaten
-
couscous, medium350 g
-
water800 g
-
olive oil70 g
-
fine salt2 tsp
-
onions cut into halves200 g
-
carrots cut into pieces200 g
-
fresh ginger (3 cm), peeled and thinly sliced1 piece
-
1 tbsp vegetable stock paste, homemadevegetable stock cube (for 0.5 l)1
-
potatoes diced (1-2 cm)150 g
-
red peppers cut into bite-sized pieces200 g
-
aubergines cut into bite-sized pieces100 g
-
dried apricots cut into quarters100 g
-
freshly ground black pepper½ tsp
-
ground cumin½ tsp
-
hot paprika powder1 tsp
-
ground coriander1 tsp
-
chicken breast fillet cut into pieces (2 cm)500 g
-
fresh mint (optional) leaves only4 sprigs
Schwierigkeitsgrad
medium
Nährwerte pro 1 portion
Protein
42 g
Kalorien
2971 kJ /
710 kcal
Fett
20 g
Ballaststoff
15.6 g
Kohlenhydrate
87 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Quick Easy Dinners
10 Rezepte
International
International
Das könnte dir auch gefallen
Chicken Korma (Cashew Chicken)
25 min
Tuna stew with potatoes
40 min
Stuffed vegetables
1 h 20 min
Shrimp Pasta Salad with Cilantro Pesto
35 min
Chicken curry with okra (quwarman al dajaj)
50 min
Oriental beef stew with pearl couscous
40 min
Couscous with Lamb and Vegetables
50 min
Chicken with almonds and raisins
30 min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1 h 10 min
Smoked Salmon and Brie Quiche
55 min
Moroccan chicken and couscous
45 min
Chicken Afritada
30 min