Geräte und Zubehör
Lemon Garlic Salmon
Zubereitung 10 Min
Gesamt 2 Std. 20 Min
4 portions
Zutaten
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
fresh parsley leaves½ bunch
-
olive oil70 g
-
lemon juice20 g
-
honey10 g
-
fine sea salt¾ tsp
-
ground black pepper¼ tsp
-
fresh salmon fillets4
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
3886.6 mg
Protein
92.3 g
Kalorien
4177.4 kJ /
998.4 kcal
Fett
68.9 g
Ballaststoff
0.4 g
Gesättigte Fettsäuren
11.9 g
Kohlenhydrate
3.9 g
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