Geräte und Zubehör
Pickled zucchini (Thermomix® Cutter, using modes)
Zubereitung 10 Min
Gesamt 20 Min
920 g
Zutaten
-
zucchini, baby washed, ends trimmed, cut to fit through wide feeder400 g
-
brown onion cut in half, to fit wide feeder tube1
-
apple cider vinegar250 g
-
caster sugar110 g
-
yellow mustard seeds2 tsp
-
coriander seeds1 tsp
-
ground turmeric¼ tsp
-
black peppercorns1 tsp
-
dried chilli flakes¼ tsp
-
sea salt flakes1 ½ tbsp
Schwierigkeitsgrad
einfach
Nährwerte pro 920 g
Natrium
8478.5 mg
Protein
13.9 g
Kalorien
2718.4 kJ /
649.7 kcal
Fett
3.7 g
Ballaststoff
8.7 g
Gesättigte Fettsäuren
0.6 g
Kohlenhydrate
140.9 g
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