Geräte und Zubehör
Garlicky Green Beans with Crispy Potato Topping
Zubereitung 15 Min
Gesamt 40 Min
10 portions
Zutaten
-
baby red potatoes ends trimmed. If large, trimmed in a circular shape to fit the blade width10 oz
-
water plus extra to fill a bowl halfway16 oz
-
fresh green beans ends trimmed32 oz
-
olive oil1 tbsp
-
salt plus extra to season, to taste1 tsp
-
ground black pepper plus extra to season to taste1 tsp
-
garlic cloves2 oz
-
leeks white part only, cut into pieces8 oz
-
unsalted butter cut into pieces6 oz
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
249 mg
Protein
3.1 g
Kalorien
865.5 kJ /
206.9 kcal
Fett
15.5 g
Ballaststoff
3.7 g
Gesättigte Fettsäuren
9 g
Kohlenhydrate
16.6 g
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