Geräte und Zubehör
Leek and Cheese Tart
Zubereitung 25 Min
Gesamt 1 Std. 5 Min
8 pieces
Zutaten
-
plain flour plus extra for dusting180 g
-
butter cut in pieces (2 cm), plus extra for greasing80 g
-
salt1 tsp
-
water60 g
-
Gruyère cheese cut in pieces (2 cm)100 g
-
leek cut in pieces (2 cm)300 g
-
whipping cream (min. 30% fat)200 g
-
fresh milk150 g
-
eggs3
-
ground nutmeg2 pinches
-
ground black pepper1 pinch
Schwierigkeitsgrad
einfach
Nährwerte pro 1 piece
Protein
11 g
Kalorien
1443 kJ /
345 kcal
Fett
26 g
Kohlenhydrate
17 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
There is always Room at our Table
36 Rezepte
International
International
Das könnte dir auch gefallen
Leek and cheese tart
1h 15min
Mushroom Fettuccini
40min
Spicy chips on a stick (Thermomix® Spiralizer, TM5)
30min
Vegetable and Kidney Bean Tacos
30min
Ricotta gnocchi with walnut and spinach pesto
35min
Garlic and sage mash
30min
Adzuki stew with spiced cauliflower rice
24h 40min
Peeler Beet Carpaccio with Burrata (Metric)
1h 25min
Summer Coleslaw
15min
Risotto pomodori with burrata
30min
Pesto Pasta Salad
30min
Three Cheese and spinach lasagne (Diabetes)
1h 30min