Geräte und Zubehör
Chicken with Herb Salsa and White Bean & Rocket Pesto Salad
Zubereitung 20 Min
Gesamt 55 Min
4 portions
Zutaten
Chicken with Herb Salsa
-
chicken legs, skin on4
-
fine sea salt1 tsp
-
garlic cloves3
-
dried chilli flakes (optional)½ tsp
-
lemon finely grated zest and 30 g juice1
-
olive oil30 g
-
fresh parsley cut in pieces5 g
-
fresh coriander leaves10 g
-
red wine vinegar10 g
-
shallots60 g
White Bean & Rocket Pesto Salad
-
flaked almonds30 g
-
Parmesan cheese cut in pieces (2 cm)25 g
-
garlic clove1
-
fine sea salt1 pinch
-
rocket leaves100 g
-
freshly squeezed lemon juice20 g
-
olive oil40 g
-
tinned cannellini beans, with liquidtinned butter beans with liquid800 g
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Protein
55 g
Kalorien
2981 kJ /
712 kcal
Fett
43 g
Ballaststoff
5.8 g
Kohlenhydrate
24 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Baked Chicken
10 Rezepte
Vereinigtes Königreich und Irland
Vereinigtes Königreich und Irland
Das könnte dir auch gefallen
Mexican Stuffed Peppers
45min
Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper
30min
Salmon and Asparagus Rice Salad
40min
Indochine Chicken Salad
1h 20min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1h 5min
Breast of Chicken in Pizzaiola Sauce
30min
Sea Bass with Lemon & Herb Couscous
35min
Pork with Spinach Lentils
20min
Greek Chicken with Orzo and Feta
2h
One-pot Moussaka
30min
Prawn Saganaki
35min
Greek-style Baked Cod with Bulgur Wheat
1h 30min