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Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini
3.6 5 Bewertung
Zubereitung 5 Min
Gesamt 50 Min
32 pieces
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Zutaten

  • dried porcini mushrooms
    40 g
  • boiling water for soaking
  • Parmesan cheese cut in pieces (2 cm)
    50 g
  • garlic clove
    1
  • water
    1100 g
  • vegetable stock cube (for 0.5 l) crumbled
    1
    1 heaped tsp vegetable stock paste, homemade
  • fine sea salt
    1 Tbsp
  • quick polenta
    500 g
  • unsalted butter diced
    15 g
  • Gorgonzola diced (1 cm)
    200 g

Schwierigkeitsgrad

einfach

Nährwerte pro 1 pieces

Protein 2.3 g
Kalorien 194 kJ / 46 kcal
Fett 2.6 g
Kohlenhydrate 2.7 g

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Auch enthalten in

Italian Kitchen 62 Rezepte
Vereinigtes Königreich und Irland

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