Cod with Crispy Bacon and Parsley Potatoes

Cod with Crispy Bacon and Parsley Potatoes

4.1 27 Bewertungen

Zubereitung 10 Min

Gesamt 40 Min

4 portions

Zutaten

fresh parsley, leaves only plus extra sprigs, to garnish
1 oz
thick cut bacon halved
5 oz
cremini mushrooms
5 oz
water
25 oz
baby red potatoes quartered
24 oz
salt to season
ground black pepper to season
cod fillets (approx. 5-7 oz ea.)
4

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Natrium 674 mg

Protein 36 g

Kalorien 1678 kJ / 401 kcal

Fett 15 g

Ballaststoff 4 g

Gesättigte Fettsäuren 5 g

Kohlenhydrate 29 g

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5 Simple Ingredients 9 Rezepte
USA

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