Spiced panna cotta with orange gin jelly

Spiced panna cotta with orange gin jelly

4.8 13 Bewertungen

Vorbereitung 10 Min

Gesamt 24 Std. 35 Min

6 portions

Zutaten

Panna cotta

titanium strength gelatine leaves
2
cold water to soak
pouring (whipping) cream
600 g
caster sugar
30 g
orange peel strips (4 cm), peel only, no white pith
2
cinnamon quill
½
juniper berries lightly crushed
5

Orange gin jelly

titanium strength gelatine leaves
2
cold water for soaking
caster sugar
40 g
gin of choice (see Tips)
80 g
orange juice, freshly squeezed (approx. 2 oranges)
200 g
orange peel strips (4 cm) peel only, no white pith
2
cinnamon quill
½
juniper berries lightly crushed
4

Nährwerte pro 1 portion

Kalorien 404.8 kcal / 1700 kJ

Protein 3.7 g

Fett 36.3 g

Kohlenhydrate 16.9 g

Ballaststoff 1.7 g

Gesättigte Fettsäuren 23.5 g

Natrium 25.1 mg

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Ginspiration 11 Rezepte
Australien und Neuseeland

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