Geräte und Zubehör
Roasted Garlic Dip
Zubereitung 15 Min
Gesamt 1 Std. 15 Min
6 portions
Zutaten
-
garlic bulbs plus 2 cloves, thinly sliced4
-
olive oil plus 1 tsp4 Tbsp
-
fresh thyme cut in pieces4 sprigs
-
fresh parsley leaves10 g
-
fresh tarragon leaves10 g
-
ricotta cheese300 g
-
lemon juice2 tsp
-
salt plus extra to taste1 tsp
-
ground black pepper plus extra to taste¼ tsp
-
neutral oil (e.g. sunflower oil, groundnut oil)1 tsp
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
631.5 mg
Protein
8.3 g
Kalorien
995.1 kJ /
237.9 kcal
Fett
17.2 g
Ballaststoff
1 g
Gesättigte Fettsäuren
5.6 g
Kohlenhydrate
14.2 g
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