Baby Back Ribs with Stout Beer BBQ Sauce

Baby Back Ribs with Stout Beer BBQ Sauce

5.0 20 Bewertungen

Zubereitung 35 Min

Gesamt 6 Std. 45 Min

4 portions

Zutaten

Dry Rub

brown sugar
2 tbsp
paprika
2 tbsp
garlic powder
2 tsp
salt
2 tsp
onion powder
1 tsp
ground black pepper
1 tsp
thyme
1 tsp
baby back ribs (1 rack, trimmed, cut in half)
48 - 52 oz

Beer BBQ Sauce

red onions cut into pieces
4 oz
garlic cloves
2
vegetable oil
½ oz
stout beer
12 oz
ketchup
6 oz
dark brown sugar
3 oz
apple cider vinegar
2 oz
ground cumin
½ tsp
salt
½ tsp
ground black pepper
⅛ tsp
chili powder to taste
⅛ tsp

Cooking Ribs

water
40 oz

Schwierigkeitsgrad

medium

Nährwerte pro 4 portions

Natrium 8712.8 mg

Protein 279.7 g

Kalorien 17380 kJ / 4153.9 kcal

Fett 247.8 g

Ballaststoff 9.4 g

Gesättigte Fettsäuren 84.6 g

Kohlenhydrate 189.8 g

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Better with Beer 11 Rezepte
USA

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