
Geräte und Zubehör
Sweet Pepper Nachos with Guacamole
Vorbereitung 5 Min
Gesamt 15 Min
6 portions
Zutaten
-
raw cashew nuts140 g
-
sun-dried tomatoes in oil, drained100 g
-
chipotle paste2 Tbsp
-
apple cider vinegar2 tsp
-
smoked paprika1 tsp
-
fine sea salt plus 1 pinch to taste3 tsp
-
garlic cloves2
-
water200 g
-
avocado (approx. 3), cut in pieces (3 cm)450 g
-
lime juice30 g
-
dried chilli flakes1 tsp
-
ground black pepper plus ½ tsp1 pinch
-
olive oil10 g
-
mixed peppers (e.g. yellow, red, green, orange), halved, deseeded, cut in thin strips400 g
-
sweet paprika1 tsp
-
maple syrup½ tsp
-
tortilla chips170 g
-
fresh coriander leaves for garnishing
Nährwerte pro 1 portion
Kalorien
485.2 kcal /
2030.1 kJ
Protein
11.2 g
Fett
30.3 g
Kohlenhydrate
49.9 g
Ballaststoff
11.2 g
Gesättigte Fettsäuren
4.6 g
Natrium
1700.3 mg