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Meatballs, Tomato Sauce and Parmesan Polenta

Meatballs, Tomato Sauce and Parmesan Polenta
4.3 57 Bewertungen
Vorbereitung 20 Min
Gesamt 1 Std. 10 Min
6 portions
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Meatballs and Sauce
  • extra virgin olive oil plus extra for greasing
    40 g
  • onions quartered
    100 g
  • garlic cloves
    3
  • beef mince broken in pieces
    500 g
  • pork mince broken in pieces
    500 g
  • single cream
    60 g
  • fine sea salt
    2 pinches
  • ground black pepper
    2 pinches
  • tinned chopped tomatoes
    800 g
  • tomato purée
    70 g
Parmesan Polenta
  • Parmesan cheese cut in pieces (2 cm)
    100 g
  • garlic cloves
    3
  • olive oil plus extra for garnish
    20 g
  • whole milk
    1000 g
  • quick polenta
    100 g
  • salted butter diced (2 cm)
    100 g
  • fine sea salt
    2 pinches
  • parsley leaves for garnishing

Nährwerte pro 1 portion

Kalorien 32 kcal / 3732 kJ
Protein 46 g
Fett 65 g
Kohlenhydrate 32 g
Ballaststoff 4 g

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