Geräte und Zubehör
Steamed Salmon Parcels
Zubereitung 15 Min
Gesamt 55 Min
4 portions
Zutaten
Marinade
-
lime juice (approx. 2½ limes)4 Tbsp
-
fine sea salt1 tsp
-
ground turmeric½ tsp
-
fresh salmon fillets thick cut, boneless (approx. 150 g each)4
Spice Paste
-
desiccated coconut60 g
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
fresh coriander leaves5 g
-
fresh green chillies halved, deseeded if desired3
-
garlic cloves2
-
cumin seeds toasted½ tsp
-
sugar½ tsp
-
ground turmeric¼ tsp
-
vegetable oil2 Tbsp
Rice
-
water1200 g
-
basmati rice200 g
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portions
Protein
33.1 g
Kalorien
2097 kJ /
501 kcal
Fett
33.8 g
Kohlenhydrate
16.3 g
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A Taste of India
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Vereinigtes Königreich und Irland
Vereinigtes Königreich und Irland
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