
Geräte und Zubehör
Mincemeat and Almond Tart
Vorbereitung 15 Min
Gesamt 2 Std. 15 Min
12 slices
Zutaten
Pastry
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plain flour220 g
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unsalted butter diced150 g
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fine sea salt1 pinch
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egg yolk from medium egg1
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icing sugar (see tip)50 g
Filling
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blanched almonds170 g
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unsalted butter diced170 g
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golden caster sugar170 g
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large eggs4
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almond extract1 tsp
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fruit mincemeat400 g
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flaked almonds20 g
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icing sugar for decorating1 tsp
Nährwerte pro 1 slice
Kalorien
574 kcal /
2402 kJ
Protein
8 g
Fett
35.4 g
Kohlenhydrate
55.9 g